Tasty, appealing and indulging products that ensure good nutrition and healthy food: high protein content, low fat, no allergens.
Following one of the most strong market trends to replace animal proteins by vegetal ones Naturis has developed a mix of pulses flour and natural starches that can be used to manufacture veggie burgers, veggie nuggets, croquettes, etc.
The mix works in cold environments and almost in no time; the finished product is suitable for deep freezing before or after cooking and can be heated by consumer in a pan, in the oven or in the microwave.
Furthermore the mixture can be enriched with our cold rehydrated pulses and cereals, in order to “play” with different colours, flavours and textures and create tailor-made recipes.
The final result tears down all prejudices: veggie burgers and nuggets can look good and taste even better, albeit being natural and healthy.